Parchment packet cooking is my JAM lately. I swear I could make breakfast, lunch and dinner in a parchment packet. The best part is that my house would be clean afterwards, because that is the miracle of parchment packets!
If you’re not familiar with parchment paper, it’s basically like wax paper that can go in the oven. Nana introduced me to it a couple years back and my entire kitchen experience was forever changed. You can lay it out on a baking sheet for easy, non-stick clean-up after baking. Use it to wrap baked goods to gift to friends, or separate stacked meat patties in the freezer. As I’m about to demonstrate, you can even roll a meal up in it for a flavorful and fuss-free dish that’s ready in less than half an hour!